Carne asada (tender and juicy char-broiled skirt steak specially marinated in our own favorite seasoning)

Carne asada a la tampiqueña ( our specially made tender skirt steak served with an enchilada)

Fajitas de bistec (strips of skirt steak served with grilled onions, tomato and bell peppers)

Fajitas de pollo (strips of sauteed chicken served with grilled onions, tomatoes and bell peppers)

Bistec a la mexicana (specially marinated tender ribeye steak cooked with onions, tomatoes and jalapeño peppers)

Milanesa de Res (breaded seasoned steak)

Costillas de puerco con nopales (juicy and tender pork ribs covered in our tasty green sauce served with cactus)

Guisado de puerco (succulent portions of pork tenderloin sauteed in our famous red guajillo pepper sauce)

Guisado de chicharron (mexican pork skin simmered in our specially made seasoned green sauce)

Enchiladas (corn tortillas dipped in our special mole sauce rolled and filled with your choice of chicken, ground beef or mexican cheese)

Enchiladas suizas (corn tortilla dipped in our special guajillo sauce filled with beef and topped with melted chihuahua cheese)

Chiles rellenos (two large peppers filled with tasty mexican cheese and fried in a thin egg coating)

Pollo en mole (steamed chicken covered in our famous mole sauce)

Taco dinner (Three folded corn tortillas with your choice of meat filling, dressed with shredded lettuce and tomatoes or onions and cilantro)